The grain of flank steak is a very long steak and it is a bit tougher than some other cuts, however, marinating and slow cooking can tenderize it. Flank steak is high in protein and low in fat.
How to order: by the steak
Average size: 2lbs
Price per 2lb: 24.48
The AAA Black Angus line of beef is top notch with one of the best marbling in any breed of cattle. Raised on grass and finished on grain for the best results.